New Year’s Eve at Home Menu (1 pax)

New Year’s Eve at Home (1 pax)

FOIE GRAS TERRINE
– sweet onion compote
– candied tangerine peel
– mini brioches

LOBSTER
– organic raw, roasted, and pickled vegetables
– fresh herb dressing

FILET MIGNON
– from the open-pasture Pyrenees Bruna breed
– truffled red wine reduction
– the meat will arrive rare, so that you can finish it to your preferred cooking temperature at home in the oven or sauté pan

SIDE DISHES
– wild mushroom and black truffle duxelles
– parmesan, garlic, and pimentón-crusted crispy potato wedges
– glazed pearl onions
– carrots lacquered with honey, citrus, and medieval spices

“GRAND CRU” CHOCOLATE
– Guanaja 70% cremeaux
– crispy cookie pearls
– roasted marcona almond praliné
– turrón de jijona mousse

LUCKY GRAPES
– the traditional 12 lucky grapes to ring in the new year

This menu does not include cava, you can order drinks separately.